Tags: AutobiographyBook ReviewSurrealismEileen AgarBooks
Profile | Contacts | Recent Articles on Subject | |
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1 | Elie Dolgin Nature Science journalist.
Writes for eliedolgin.com. Somerville, Massachusetts | The researchers on a quest to protect the gut from antibiotics - about 2 months ago | |
2 | Elisha Sauers Mashable Space reporter at Mashable. Baltimore, Maryland | ||
3 | Danielle Gerhard, PhD The Scientist Assistant Editor @TheScientistLLC. United Kingdom | Microbial Tales from the Crypt - 6 months ago To Boldly Go Where No Squid Has Gone Before - over 1 year ago | |
4 | Hannah Thomasy, PhD The Scientist Freelance science writer. PhD. Seattle & Toronto | Better Living Through Algae Biotechnology - 7 months ago Algae: The Next Green Revolution - 7 months ago DNA Metabarcoding Reveals Hidden Biodiversity - 8 months ago To Boldly Go Where No Squid Has Gone Before - over 1 year ago | |
5 | Matt Stromberg Hyperallergic Freelance arts writer. Los Angeles | At the Skirball, Finding Common Ground Through Food and Ceramics - about 1 year ago | |
6 | <em>The Scientist</em> Staff The Scientist Exploring Life, Inspiring Innovation. | ||
7 | Shelby Bradford, PhD The Scientist Assistant Editor @TheScientistLLC. Opinions my own. | Finding Beauty in Biological Spaces - 8 months ago To Boldly Go Where No Squid Has Gone Before - over 1 year ago | |
8 | James Woodford New Scientist Ocean Correspondent. South Coast, New South Wales | Lager could get array of novel flavours thanks to new strains of yeast - about 1 year ago Kimchi and artisan cheeses can contain antibiotic-resistant bacteria - about 1 year ago | |
9 | Brittany Trang STAT News Health care business reporter. PhD. Indie rock fan. | ||
10 | Clare Watson Science Alert Science writer. Wollongong, Dharawal country |