Journalists covering anchovy

Bon Appetit, Ars Technica, Popular Science, New Scientist and others - 83 journalists.

Tags: maindinnernut-freesteamweeknight meals
ProfileContactsRecent Articles on Subject
1Jesse Szewczyk
Bon Appetit
Food stylist. Writes for money.
New York, USA

2Elizabeth Rayne
Ars Technica
Scribe @arstechnica @denofgeek @unclekrust.
the void

3Kendra Vaculin
Bon Appetit
Food writer BonAppetit.
Brooklyn, New York

Easy Octopus Pasta - about 1 year ago
4The Bon Appétit Staff & Contributors
Bon Appetit
Recipes. Restaurants. Food. Culture.

5Andrew Paul
Popular Science
Now on Bluesky
America's Heartland

6Alex Wilkins
New Scientist
Reporter New Scientist.
London, England

7Mark Kaufman
Mashable
Co-Founder LingQ. Ex-hockey player. Father.
West Vancouver, Canada

8Isaac Schultz
Gizmodo
Science writer at Gizmodo.
New York, New York

9Sascha Pare
Live Science
Staff writer at LiveScience.
Bath, UK

10Editors of Bon Appétit
Bon Appetit
Recipes. Restaurants. Food. Culture.