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	Profile	Recent Articles on Subject
1	Izzie Ramirez Vox Deputy editor @voxdotcom. Covers various topics. DMV, DFW, NYC journalism	How beef colonized the Americas - about 1 month ago
2	Jesse Szewczyk Bon Appetit Food stylist. Writes for money. New York, USA food stylingwriting	Chefs Are Falling Back in Love With Steaming. You Should Too - about 1 month ago Steamed Fish With Potatoes and Anchovy Butter - about 2 months ago Mushroom and Shallot Salisbury Steak - 7 months ago For the Juiciest Grilled Meat, Marinate It in Soda - 11 months ago Soy-and-Cola-Marinated Steak - 11 months ago You Name a Booze, We'll Give You a Braise - about 1 year ago
3	Kendra Vaculin Bon Appetit Food writer BonAppetit. Brooklyn, New York food	Chicken and Mushroom Stir-Fry - about 2 months ago Cumin Steak and Scallion Pitas - about 1 year ago This Brisket Bourguignon Got Me Out of My Hosting Slump - over 1 year ago
4	Thomas Macaulay Next Web Reporter at The Next Web. London, England TechnologyReporting	Cultivated beef pioneer Mosa Meat goes fat-first in Switzerland - about 2 months ago
5	MedPage Today Staff MedPage Today Explains healthcare complexities. Not endorsements. New York, New York Healthcare journalism	Nationwide Beef Recall; 23% of U.S. Adults Underinsured; Deaths From Tainted Booze - 4 months ago
6	The Bon Appétit Staff & Contributors Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	The November Cook With Bon Appétit Box Upgrades Your Dinner Plans - 5 months ago 27 Thanksgiving Dinner Alternatives to Turkey - 6 months ago Summery Meal Planning with the Cook with Bon Appétit Box - 9 months ago The Best Dishes Bon Appétit Staffers Cooked in June 2024 - 10 months ago 47 Steak Recipes for Tender-Charred Slices Every Time - 10 months ago Mark Zuckerberg’s Latest Startup: A Cattle Herd Raised on Beer and Macadamia - about 1 year ago
7	Adam Bloodworth City A.M. London's business newspaper. News, Opinion, Analysis. London, England businessnewsanalysis	London steak fantasies: Carnivorous desires are sated at Fazenda Bishopsgate - 5 months ago The Salt Bae London restaurant is making millions in profit - about 1 year ago Wagamama launches new vegan ‘steak’ dish for Veganuary - over 1 year ago
8	Shilpa Uskokovic Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	10-Minute Broccoli in Garlic Sauce - 6 months ago Ginger-Garlic Fire Cod - 11 months ago Honey-Brushed Steaks With Peppers and Onions - 11 months ago Vegan Meatloaf - over 1 year ago
9	Joe Sevier Bon Appetit Food writer, editor at Epicurious and Bon Appétit. Brooklyn, New York food writingediting	27 Thanksgiving Dinner Alternatives to Turkey - 6 months ago 47 Steak Recipes for Tender-Charred Slices Every Time - 10 months ago 43 Valentine's Day Recipes You'll Love - about 1 year ago
10	Matt Reynolds Wired Senior science writer. Interested in climate change. scienceclimate change	So You Can 3D Print a Steak Now—but Why on Earth Would You? - 6 months ago Beyond Meat Is Stalling in the US. Europe Could Be Another Story - 8 months ago A Demographic Time Bomb Is About to Hit the Beef Industry - over 1 year ago

Journalists covering steak