Brock

General assignment reporting covering local news and community events

Reporter covering news for a major Southern California publication with local focus.

Experienced news reporter with a background in multimedia production and studio photography, currently reporting for a business journal.

Retail, restaurant chains, tourism and hospitality coverage

Storyteller, editor, writer, and poet with experience in media content creation and editorial leadership.

Stories of Orange County residents, entrepreneurs, and local business owners

Correspondent for NBC News in New York; expert in self-deprecating humor and chocolate

Food and restaurant topics with award-winning journalism and communications experience

Stories focused on sports and general news content

News reporting and production with focus on radio art and related content

Quality control and management for large Middle East media organization

Associate editor focused on food business and industry trends coverage

Higher education topics and editorial leadership at a major education publication

Newspaper, magazine, online stories, radio reports, and photography

Brett Anderson is a food correspondent for The New York Times since 2019. He has experience as a restaurant critic and features writer. Based in New Orleans, he covers food-related topics with expertise.

B2B publication for Indian American hoteliers, freelance web content editor

Breaking restaurant-industry news, chef obituaries, statewide and national food announcements

Alejandro Figueroa is a Food & Agriculture reporter at Oregon Public Broadcasting. Based in Portland, Oregon, he covers topics related to agriculture and food systems. Alejandro is experienced in journalism with a background from Ohio University.

Covers sports news and events with a focus on local and regional athletics.

Food and wine expertise, restaurant criticism, online crowd-sourced content

Financial and technology coverage in Orange County's business sector

Restaurant critic and travel writer with expertise in food and wine.

Housing and real estate content focused on Orange County and Southern California

Food and beverage trends in the restaurant industry in the United States

Brooke C. Obie, JD, MFA, is a film/TV screenwriter, director, producer, award-winning editor and journalist and an award-winning novelist.

Investigator at Daily Caller News Foundation, Pennsylvania focus

News editor and news reporter for the Orange Coast College Coast Report. Manages a team of student reporters for the student newspaper.

Experienced Editor and Managing Editor with a demonstrated history of working in the journalism industry. Detail oriented and task driven.

Breaking news coverage and soft enterprise stories in Utah

News reporter with experience at ABC7 Los Angeles, covering local news in Orange, California.