Matthew Stowell

Stories for lifestyle, travel, wine, and beverage industry content

Food, travel, and freelance journalism with focus on lifestyle content

Content related to wine, spirits, and education in beverage industry

Focus on hospitality industry content and editorial leadership

Food, weather, history and more from Northern California and beyond

Real, healthy food and damage of ultra-processed food

Gourmet and deli ingredient specialist; pioneering BBC-TV food reporter and chef

Middle East focus and culinary topics

Writing for major publications including food and culture content

Features and travel writing, book reviews for UK newspapers and magazines

Freelance journalist, novelist, consultant; focuses on spirits and food culture

Arts, entertainment, and wine-related content and expertise

Culture and lifestyle news with digital and broadcast experience

Food, solo travel, tech marketing, VC, Web3, creator economy topics

Travel, booze, fashion, art, and lifestyle content

Expert on wine, spirits, travel, and water topics with author and speaker experience

Food, business, and the business of food content

Building audiences through words; Substack and Medium writing with 50k+ readers

Food, culture, business, and technology coverage

Food and magazine content focus

Health and science topics, associate editor at MailOnline

Experienced writer, journalist, and editor with a background in travel and related publications.

Food and travel content, editorial and educational focus

Food and wine expertise, restaurant criticism, online crowd-sourced content

US news coverage and editorial content

Ocean and cave exploration, novel author, contributor to Italy-focused content

Focus on journalism, news media management, and future of reporting

Tells stories about food, culture, and people; James Beard Award-winning.

Newspaper journalist with award-winning experience and freelance expertise