Annie Hollon

Experienced editor covering local news, commodity markets, food, and tech topics

Associate editor focused on digital media in baking and snack industry

Baking and snack industry content; community resource and freelance journalism in Houston

Digital and social media content strategy, editing, producing for diverse platforms

US audio content, podcast production, editorial leadership

Baking and snack industry content and editorial expertise

Sports, news, lifestyle, and entertainment content

St. Louis news and sports content, local reporting and sports coverage

News editing, producing, and reporting in major global newsrooms

Copy editor serving as chief arbiter of style and design for The Packer, editing and designing weekly paper and multiple other publications annually.

Food newsletter and related culinary content

Creative production and editorial content for food and lifestyle

Digital storytelling and engagement journalism

Content in food, beverage, and lifestyle industries

News and trends in the rapidly-changing food industry

Data-led journalism covering health and technology topics

Business and media content creation and hosting

Food, recipes, and cooking content specializing in editing and writing

Experienced food journalist and photographer for print and online media

Business-to-business and consumer content on supermarket perimeter and baking

Authored 30 articles; former global Harvard and arts and humanities reporter

Data analysis and public records for investigative reporting

Food media content, food styling, editorial, and communications direction

Nutrition and public health content

Blogger focused on food and waste at Zero-Waste Chef. Speaker in the Bay Area. Teaches sourdough and fermentation workshops both in person and online.

Journalist based in Mississauga with expertise in health and lifestyle content.

Anchor, reporter, and host covering Tri-State area unsolved stories

Editor in chief at APAC CIOOutlook, overseeing editorial content and publication management.

Experienced food editor, recipe developer, editorial project manager, and content strategist creating food content for various media outlets and brands including New York Times Cooking, Allrecipes, Epicurious, and TODAY Food.

Insights into the food industry, wholesale bakery, and snack food sectors