Elizabeth Parker Kuhn

Associate editor focused on digital media in baking and snack industry

Editor-in-Chief at a leading industry magazine, overseeing content and editorial direction in the adhesives and sealants sector.

Versatile individual with experience in the publishing industry currently as food writer, food critic, and staff reporter for the Detroit Free Press.

Digital reporter and producer with over five years of experience in social media management and content creation, skilled at building meaningful online connections.

Editorial and production coordination in media content environment

Executive Editor at Food Technology magazine, Institute of Food Technologists (IFT). Experienced in food technology journalism and editorial leadership. Based in Glen Ellyn.

Feature writer and editor with experience as reporter and columnist, contributing to industry and local publications.

Experienced multimedia journalist and communications professional with a demonstrated history of working in both mainstream and business-to-business media.

Food and drinks content for lifestyle section of major financial newspaper

Business journalism and tech company communications editing and writing

E-newsletter, blogs, social media, and marketing research awards program content

Food and beverage writer and editor with managerial and social media experience. Current editor of Pizzamarketplace.com.

Storytelling, editing, photography, nature and adventure content

Health, women's health, wellness, and children's issues content

Experienced reporter with history in newspapers, skilled in photography and event planning

Health professional, author, writer focused on health and nutrition topics

Senior Reporter at NOSH with experience in journalism and media content creation. Formerly contributed to BevNET.com, Inc. based in Newton, Massachusetts.

Intrepid journalist and author with entrepreneurial focus

Focus on community conversations and local news in Delaware region

Staff Writer at Plastics News, covering industry news and developments. Experienced reporter with a background in plastics and manufacturing sectors. Based in the Detroit Metropolitan Area.

Editorial page content and opinion leadership at Detroit Free Press

Food content and editorial focus

Experienced food and beverage writer and editor with culinary expertise

Food and drink reporting, chair of local news guild

Editor-in-Chief at a service journalism organization focusing on community-relevant news in Detroit.

Healthcare and nonprofits reporting focused on business and community sectors

Freelance multicultural journalist, red carpet reporter, and creator/founder of The Glow Up Network and Magazine. Award-winning on-air personality.

Covers news, trends, and insights in pet food, treats, and supplements

Content focused on pizza industry and related business topics

Editing and proofreading for magazines, building articles