Emily Wenerstrom

Cheese, butter, and milk processing industries coverage

Associate Editor at Cheese Reporter with experience in editorial content and reporting.

Food, culture, and music journalism with reporting focus at Eater

Brand journalism focused on community and educational content

Freelance journalist and editor specializing in food, agriculture, and climate topics.

Writing focused on farming, Vermont cheese, and magazine design

Editorial Director at Invitation Magazines with prior experience as a reporter at RCR Wireless News. Holds a Bachelor of Arts in English from Ohio Wesleyan University.

Special projects and ethics in journalism; NPR audience engagement

Award-winning journalist and writer with 14 years of experience. Currently managing editor at The Daily Record Dunn. Also pursuing novel publication alongside freelance writing assignments.

Video production, hosting, editing, voice over, event production

Breaking news, audience engagement, website and social media management

Investigative reporting and team leadership in audio content

Police and criminal justice investigative reporting with depth and accuracy

Expert in cheese industry news and agricultural journalism

Consumer investigative reporting and problem investigation

Chemistry, food, health, environment reporting since 1997

Experience in journalism, communications, reporting, and copy editing

Poetry, content marketing, social media management, associate editing

Editor in Chief, Cooking and Food at The New York Times with extensive experience in food and cooking editorial roles.

Modern parenting strategies and online world impact for users and brands

Food and lifestyle media brands, visual storytelling, editorial leadership

Empowering women to understand, buy and use technology

Personal finance and crime reporting content

Content Director with experience as anchor, reporter, and producer, delivering engaging news content.

Research Analyst and Writer at NACS with experience as a Community Reporter at The Central Virginian. Skilled in reporting and daily content submission.

Journalist at The Lamp Student Newspaper at Lincoln Land Community College. Agriculture and Marketing major seeking a Master's degree in Agribusiness. Devoted to reporting and storytelling.

D.C. focused reporting with expertise in local news and politics

Gastronomy and chef secrets, culinary content from new chefs on the block

Experienced writer, editor, illustrator, and educator with a background including serving as editor of The Paris Review and involvement with 92Y.

Food systems, sustainable and equitable policy, farming and growing topics