Waylon Cunningham

Writer, editor, reporter, journalist for online publications and collateral materials

Focus on fast-food industry and business news

Buffalo, eater, cocktail enthusiast, lifestyle and food content

Editorial and writing work at Fast Company, focused on business and innovation.

Award-winning journalist, editor, media executive with leadership in newswomen's organization

Food industry content and editorial leadership at New Food magazine

Oversees corporate coverage; writes on diverse cultural and social topics

General assignment news reporting with live shots and daily packages

Caleb Wilson is an Associate Editor at Sosland Publishing, specializing in Food Business News. Based in the Kansas City Metropolitan Area, he brings expertise in food industry journalism.

Data journalism, news applications, computer programming for journalism

Video journalism and editing focused on news stories and on-scene camera work

Editorial journalism and editorial leadership at The Week and prior media outlets

Finance, retail, rare items, collectibles content in consumer reporting

Food systems, sustainable and equitable policy, farming and growing topics

Experienced journalist with work in major national and business publications

Food and beverage industry coverage with focus on quick and full-service restaurants

Video content focused on cooking and culinary topics

Music and culture topics with a background from Northwestern University

Legal issues and court reporting focused on legal affairs and justice system

Coronavirus briefing newsletter reporter at The New York Times

Experienced journalist covering financial markets and writer on the food and restaurant industry.

Drug pricing policy and healthcare coverage at 340B Report

Reporter covering news with recognized awards for topical and online journalism

European correspondent with focus on business and management topics

Public relations manager, award-winning journalist, contributor at forbessports

Food, business, and the business of food content

Experienced journalist with over 25 years in the news business, specializing in online breaking news reporting.

Business etiquette and branded content expertise

Business and innovation content at Fast Company

Focuses on food culture, photography, and newsletter editing