Rochelle Oliver

Editor and publisher with past reporting experience at Forbes, focused on culinary topics

Reporting and photography for multiple publications, online and print.

Producer of weekly TV series blending storytelling with public affairs

Food, lifestyle, and culture content with bylines in major publications

Focuses on southern food culture and journalism education.

Chelsea Shannon is a Trending Food and Dining Reporter at The Times-Picayune | Nola.com. She is a writer, researcher, and strategist with experience in food journalism. Based in New Orleans, Louisiana.

Content marketing for news and cooking; editorial roles and beat reporting

Freelance journalist, editor, and audience engagement consultant

Freelance journalist, editor, and writing coach with experience at major news outlets.

Food writing and columns for regional publications in Maine

Focus on university magazine content and communications for Louisiana region

Crypto investing, NFT expertise, nonprofit and education leadership content

Reports and writes, co-produced telethon highlighting school programs in New Orleans area

Investigative reporting focused on Columbus, Ohio and related issues

Content strategy and editorial oversight for workplace culture and PR websites

Owner at Construction Reporter, LLC with experience in construction reporting and media content creation.

Independent editor and writer helping companies share insights through blog posts and white papers.

Sustainable business, EU correspondence, policy, and executive editorial expertise

Food and lifestyle content with editorial and reporting experience

Experienced food editor, recipe developer, editorial project manager, and content strategist creating food content for various media outlets and brands including New York Times Cooking, Allrecipes, Epicurious, and TODAY Food.

Writings featured in various outlets; focuses on editorial and journalistic content

Evening news anchor with 20 years experience, award-winning journalist.

Food media content, food styling, editorial, and communications direction

Local news and editorial content in Goldsboro, North Carolina

Food and restaurant industry content, including global restaurant rankings

Food and magazine content focus

Digital news and lifestyle content with 20+ years editing and reporting experience

Health care and FDA-focused reporting

Assistant editor focused on food content at a major national news publication.

Food and health reporting, author of The Me, Without