Chloe Shakin

Audience engagement, video, visuals, and editorial mentoring at a major publication

Assistant editor focused on food content at a major national news publication.

Reporter, Copy Editor & Page Designer interested in telling stories that matter and continuously learning to improve storytelling.

Editing and producing podcasts and audio content across multiple media outlets

Editorial Assistant experienced in media relations research and utilizing media management systems such as Meltwater and Cision.

PR officer with background in reporting and storytelling

Food and agriculture topics, corporate corruption, and meat industry issues

Business news for the North East, London and Yorkshire

Social media presence across personal blog, Instagram, TikTok, and Substack

Journalist based in the states and South Korea

Senior Market Reporter specializing in protein markets at Fastmarkets Agriculture. Experienced in agricultural market analysis and reporting. Based in the United States.

Travel, sustainability, climate, and culture storytelling

Executive Editor, News at PCMag.com with experience at Ziff Davis. Based in New York, focused on delivering timely news content.

Food, recipes, and cooking content specializing in editing and writing

Health content for BBC News at 6 & 10 TV, politics and business reporting background

Freelance Reporter contributing to Granite State News and NH Business Review, covering topics such as food security in New Hampshire.

Food-related video content and reporting

Data visualization and graphics editing focused on business and financial data

Entertainment news and celebrity reporting

Food and lifestyle media brands, visual storytelling, editorial leadership

Fashion content and editorial for New Hampshire regional lifestyle publication

Focus on Texas news and digital content strategy at Axios

Photographic reporting focused on press photography and visual news content

Managing editor focused on culinary storytelling and journalism excellence.

Freelance writing and editing in Greater Roanoke Area

Cooking and food-related content for NYT Cooking

Chelsea Shannon is a Trending Food and Dining Reporter at The Times-Picayune | Nola.com. She is a writer, researcher, and strategist with experience in food journalism. Based in New Orleans, Louisiana.

PR and communications for Intrepid Travel; former Travel Weekly news editor

Graphic video journalist and contributor for NYT Cooking, creating visual media content.