Carolyn Beans

Associate Editorial Director at EatingWell with a journalism degree and culinary background. Experienced in food writing and editorial leadership. Passionate about combining culinary arts with storytelling.

James Beard Award-winning independent journalist, author, editor, blogger and communications expert based in the San Francisco Bay Area.

Lifestyle Writer with experience as a Health and Beauty Blogger, Assistant Editor, and Reporter. Skilled in editorial roles within beauty and fashion sectors. Based in New York, contributing to Bustle.

Writing and editing work focused in central Pennsylvania marketing and related topics

Beth Hoffman is a journalist with thirty years of experience covering food and agriculture. She is also a beginning farmer managing nearly 570 acres in Iowa. Her expertise bridges agricultural practice and media coverage.

Food recipes, culinary content, cookbook author, recipe development

Health Interviewer, Researcher; Reporter and journalist at National Health and Nutrition Examination Survey / CDC/ NCHS. Experienced in investigative reporting in health and nutrition.

Environment and public radio content, co-host and editor roles in broadcast media

Food and culture journalist specializing in immigrant food stories, founder of Cooking with Granny™. Contributor to Eater NY, Food52, and NYTimes.

Experienced culinary expert focused on food writing and content creation

Writes for the Cornell Chronicle and other publications, focusing on the food system and agriculture.

Experienced writer and editor with background in local news content supervision

Food and outdoor enthusiast in Vermont, strategic and external affairs VP

Food and health reporting, author of The Me, Without

Audio journalism, writing, beet/beat topics, NPR contributor

Health, wellness, mental health, nutrition, and food content

Nutrition and public health content

Food, recipes, and cooking content specializing in editing and writing

Healthcare topics, food, fitness, family interests

Focuses on food and environmental topics in Bloomington, Indiana area

Food and lifestyle content with editorial experience across major publications

Covers science-related news features with expertise in science communication

Cami Cox is a multifaceted content writer and news reporter with extensive experience in managing both print and digital news. Skilled in press release writing and news editing. Experienced in diverse media content creation.

Food and lifestyle content for Allrecipes, Sunset Magazine, Food & Wine.

Food system topics and immersive experience reporting in agriculture

Senior fitness and women's health content; contributing editor for garden topics

Senior deputy editor with focus on agriculture and related media content

Food, science, health, and environment content

Freelance writing and editing with PR consulting focus in Maine

Experienced food writer and columnist with a demonstrated history of working in media, specializing in food-related content.