Chef Lena L. Price

Food, travel, and freelance journalism with focus on lifestyle content

South Asian food and travel content, DEI advocacy, public speaking

Focuses on food culture, photography, and newsletter editing

Food writing and related culinary topics

Multimedia journalist focused on purpose and passion behind people's actions and change

Food and lifestyle photography, blogging, former television news reporting

Foodservice and restaurant industry content and trends

SEO, creative writing, OTT streaming content, food and entertainment focus

Special Projects Editor at Hospitality Design magazine based in Tampa. Experienced in editorial roles within design media. Skilled in producing specialized content for the hospitality design industry.

Food and beverage writer and editor with managerial and social media experience. Current editor of Pizzamarketplace.com.

Senior correspondent focused on nutrition and ingredient industry content

Restaurant reviews, budget dining, and travel columns

Food, recipes, and cooking content specializing in editing and writing

Evening news anchor and host focused on regional news in Raleigh-Durham area

Freelance writer and editor focused on legal industry topics and lawyers.

Food reporting and editorial content for major food and lifestyle publications

Social media, tech, talent acquisition, and food content focus

Registered and licensed nutritionist dietitian, food journalist, nutrition educator, and cooking coach based in St. Petersburg and Tampa Bay.

Award-winning writer with a decade of experience covering a range of topics including AI. Experienced freelance professional based in Greater Tampa Bay Area.

Culinary topics and food-related content

Fitness, health, athletics, travel content

Tenacious, award-winning investigative reporter focused on exposing fraud, advocating for consumers, and holding the powerful accountable.

Food Industry Writer, Magazine Editor, Cookbook Author, Chef & Consultant with expertise in food media.

Travel and taste content; radio production; freelance content editing for lifestyle magazines

Blogger focused on food and waste at Zero-Waste Chef. Speaker in the Bay Area. Teaches sourdough and fermentation workshops both in person and online.

Passionate about truthful, in-depth reporting with a focus on impactful stories

Food, film, fútbol, innovation, communications, former TV editor, newspaper reporting

Focus on journalism and buyer experience in Greater London area

Foodservice equipment and supplies topics including expos and ingredient innovations