Tags: culturelifestyletextabovecenterfullbleedbon_appetitultraprocessed foods
Profile | Contacts | Recent Articles on Subject | |
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1 | David Watsky CNET Senior Writer, @CNET Kitchen & Home. On mute. Brooklyn, New York | 7 Foods You Should Be Cooking in an Air Fryer - 2 days ago | |
2 | Matt Reynolds Wired Senior science writer. Covers various topics. | Beyond Meat Is Stalling in the US. Europe Could Be Another Story - about 1 month ago Leading Lab-Grown Meat Company Cuts Dozens of Jobs - 2 months ago The Murky Campaign to Discredit Lab-Grown Meat - 8 months ago The Plan to Put Pig Genes in Soy Beans for Tastier Fake Meat - 8 months ago | |
3 | Steve Hanley Clean Technica Scientist/Author. Professor at U. Penn. University of Pennsylvania | Agricultural Robots — Clean Food Without Pesticides - about 2 months ago | |
4 | Nicholas Florko STAT News Reports on US health business. Washington, DC | ||
5 | Louryn Strampe Wired Product evangelist at WIRED. Price drop enthusiast. Illinois | Factor Review: Satisfying but Slimy - 3 months ago | |
6 | Morgan Meaker Wired Senior writer @Wired.
Europe coverage.
Award-winning journalist. London, England | ||
7 | Benj Edwards Ars Technica Reports on AI, ML. Explores AI's impact. Writes for Ars Technica. Raleigh, North Carolina | AI hype invades Taco Bell and Pizza Hut - 5 months ago | |
8 | Derek Harrison InsideClimate News Art and production director. Portland, Oregon | ||
9 | Elizabeth Flood Retail Dive Journalist. Associate Editor at CFODive. Merrill College alum. | Meati makes its move into growing plant-based snack category - 11 months ago | |
10 | Emily Cooke Live Science Health reporter. London, United Kingdom |