Dakshana Bascaramurty

Culture, language, travel, and global topics with a focus on Halifax and New Brunswick

Food styling, travel and food writing, photography, adventure, cooking

Food writing, documentary filmmaking, climate and regional content

Food and Travel Journalist based in San Francisco, California, United States. Experienced in producing market shows and contributing to multiple travel and food publications.

Food writing, editing, content marketing; bylines in major Canadian publications

Laid-off journalist based in Halifax, Nova Scotia

Focus on journalism and media, past city editor and reporter experience

Associate Editorial Director at EatingWell with a journalism degree and culinary background. Experienced in food writing and editorial leadership. Passionate about combining culinary arts with storytelling.

Feature writer and food stylist with expertise in culinary arts and lifestyle content

Food and lifestyle content with editorial experience across major publications

Reporting and editing news content from Dartmouth, Nova Scotia

Labour, migration, human rights, and related social issues

Foodways, local food culture, travel and culinary content

Food writing and blogging; editor and staff writer at Isthmus Newspaper

Food and lifestyle content for Allrecipes, Sunset Magazine, Food & Wine.

Pop culture, maps, travel, and lifestyle content with a Canadian focus

Food, beverage business, marketing, and social media content for Delaware audience

Experienced food writer focused on dining, recipes, and food styling.

Ethics and health with focus on pharmaceutical funding and breast cancer movement

Editorial leadership and content for Vancouver-focused news and lifestyle.

Food and culture journalist specializing in immigrant food stories, founder of Cooking with Granny™. Contributor to Eater NY, Food52, and NYTimes.

Digital broadcast journalism focused on news stories in Halifax region

Consumer behaviour in food and drink market in India, food and beverage expertise

Contributing writer for major outlets including The Atlantic and New York Times

Food, beverage, and community content across multiple notable outlets

Experienced food writer and columnist with a demonstrated history of working in media, specializing in food-related content.

Food, pop culture, health and wellness, tech content

Veteran food journalist with 20 years experience and recipient of prestigious editorial awards.

Food writing and podcast content focused on culinary experiences and taste.

Culinary topics and food-related content