JoNel Aleccia

Nutrition and public health content

National engagement editor; author focused on Los Angeles activities and storytelling

Food and lifestyle content for Allrecipes, Sunset Magazine, Food & Wine.

Investigative reporter focused on watchdog journalism in Southern California

Food and lifestyle content with editorial experience across major publications

Focus on food industry business news and trends

Editor and writer specializing in food, agriculture, and environment content strategy and communications.

Tech, travel, and food content with photography and guitar interests

Food and culture content including recipe development and analysis

Food and recipe content, editorial and freelance writing

Experienced arts and culture features writer covering diverse topics in the arts sector.

Experienced food writer and columnist with a demonstrated history of working in media, specializing in food-related content.

Editorial director, editor-at-large, podcast co-host, consulting on media projects

Focus on restaurant industry and culinary topics

Multimedia journalist with a passion for food journalism. Experienced Food Editor at Embarcadero Media Foundation. Based in Los Altos, California.

Food reporting and digital content for GMA, ABC News Live, and On Location segments

Food and wine content for numerous print outlets

Freelance food writer with a BA in Journalism and a passion for culinary topics, contributing to Fine Cooking Magazine.

Health and science reporting with focus on nutrition and wellness

Food as a lens to tell deeper stories through multimedia and podcasts

Cooking and food content with SEO and audience editing expertise

Creates content focused on food, health, wellness, and lifestyle industries

Caron Golden is a freelance copywriter and reporter specializing in food, lifestyle, and health. She writes regularly for the San Diego Union-Tribune's Food and Home/Garden sections and Everyday Health. Experienced in producing engaging content for diverse audiences.

Writes on health, wellness, food, travel, and trends with global perspective

Creates fresh, nutritious food content with clear, engaging writing

Food, science, health, and environment content

Business-to-business and consumer content on supermarket perimeter and baking

Beth Hoffman is a journalist with thirty years of experience covering food and agriculture. She is also a beginning farmer managing nearly 570 acres in Iowa. Her expertise bridges agricultural practice and media coverage.

Experienced reporter, editor, and educator with extensive background in newspapers, magazines, and digital media.

Food and storytelling content connecting people through culinary experiences