MEGUMI NISHIDA

Food, sake, wine, and travel content focused on Japan

Wine journalism, editing, in-depth interviews, conceptual content

Wine, beer, spirits, drinks, travel, and hospitality content

Freelance journalist, writer, author, beverage columnist, and content manager with editorial experience.

Independent journalist and speaker with expertise in wine and restaurants

Wine and beverage industry content for magazine and website.

Author and editor specializing in wine, speaker, moderator, and wine judge

Courtney Schiessl is a New York-based wine journalist, sommelier, and consultant. She contributes to SevenFifty Daily, providing expert insights on wine. Experienced in wine journalism and consulting.

Writes editorial features and moderates wine education webinars

Wine specialist, distiller, author with 25 years experience in communications and journalism

Wine, culture, music, and travel content for various media outlets

Wine studies, national wine guide editing, education, public speaking

Wine and food writing with expertise in sommelier topics and wine culture

Business of luxury expertise

Internationally published journalist, author, and award-winning writer contributing to major digital outlets.

Wine research and editorial content focused on wine industry insights

Wine coverage for Germany, Alsace, and Austria regions

Award-winning wine writer contributing to Forbes and other prestigious wine publications.

Beverage industry content, editorial and sub editing expertise

Focus on Japanese culture and entertainment, including sake and film topics

Freelance lifestyle journalist, writer, and editor covering travel, spirits, wine, food, health, and wellness for online publications including USA Today.

Fermented grape juice and wine content, education and blogging

Freelance writer focused on advertising and marketing content for suppliers

Wine cultures of Germany and Austria, featured in wine industry publications

Wine, spirits, and travel content focused on related lifestyle and experiences

Independent journalist covering wine, spirits, food, and travel with consulting and speaking expertise.

Focus on viticulture, wine industry, and education content

Wine column and related beverage industry content

Wine criticism and related content for San Francisco Chronicle

Food and beverage industry content and news coverage