Nick Guy

Food and drinks content for lifestyle section of major financial newspaper

Vertical videos and social media content; reporting on gambling

Freelance food and lifestyle writer with work featured in People Magazine, Epicurious, and Food Network.

Focuses on food editing, recipe development, and styling in culinary media.

Experienced managing editor with over 12 years in writing and editing roles

Writes extensively about food, with a passion for cocktail history, recipe development, and innovative culinary topics.

Drinks author, spirits programming developer, TV show host, Bourbon+ editor

Travel and whisky expertise with contributions to major media outlets

Local news and digital content for New York and Americas region

Food, drink, and entertainment in Central New York

Deputy Business Editor with extensive experience managing editorial teams and overseeing business news content.

Features editor at Food and Wine; author and podcast host focused on food culture

Award-winning broadcast journalist now leading communication efforts for the primary hunger-relief organization in Buffalo, New York.

Multimedia content production and video for digital food media

Business and markets editorial strategy and operations for digital platforms

Host and executive producer focused on Chicago food and culture; contributor to NYT Cooking

Food, drink, and spirits expertise with a focus on wine and culinary culture

Journalist and reporter covering daily stock moves and companies, with expertise in alcohol and fitness sectors. Experienced in research and court case assistance.

Expert in restaurants, wine, and spirits with digital editorial leadership

An experienced food writer, editor, and recipe developer. Classically trained cook with proficiency in both savory and sweet dishes.

Covers spirits, drinks, travel, food, and lifestyle across multiple outlets

Life & Work content editor with focus on lifestyle and work-related topics

Food industry stories and ideas shaping with editorial expertise

Public policy journalism and beverage consulting focus

Experienced reporter with Emmy nominations covering medical and political topics

Food and drink content development, writing, and editing expertise

Associate Editorial Director at Food & Wine with experience editing and producing USA TODAY Travel's food and beverage section, USA TODAY Eats, built from scratch with a team of contributors.

Journalist with strong writing skills, experienced in pitching article ideas based on stats, interviews, and game film analysis.

Dining section focus on restaurants, food business, and food personalities

Senior editor focused on business and financial content at Forbes