Beth McKibben 🍸

Food and drinks content for lifestyle section of major financial newspaper

Content in food, beverage, and lifestyle industries

Food, health, environment reporting; author on sustainable food shopping

Writing focused on fandom and related cultural topics

Content for xonecole, formerly Atlanta Black Star and Sheen Magazine

Editor in Chief of restaurant development + design magazine in 2016. Experienced in conceptualizing, assigning, writing, and editing print and web content.

Experienced managing editor with over 12 years in writing and editing roles

Rachel Kellogg is the Neighbor Newspapers Bureau Chief and associate managing editor at Marietta Daily Journal, covering community news in the Metro Atlanta area.

Expert in home design and interiors with a focus on Southeast region.

Freelance journalist, writer, author, beverage columnist, and content manager with editorial experience.

Entertainment and movie criticism content focused on Atlanta culture

Food and culture content including Koreatown and related culinary topics

Wine, travel, spirits, food, and beverage content with focus on luxury lifestyle

Award-winning writer and contributing editor at SevenFifty Daily. Published poet with a recent book titled Crowded (Nauset Press, 2022). Experienced in food and wine journalism.

Editing local publications and freelance writing for authors and clients

Brittany Kleinpeter is a journalist and reporter with 11Alive in Atlanta. She joined the 11Alive news team in June of 2019. She is a Florida native.

Executive Editor at a leading travel news publication, experienced in travel journalism and editorial leadership.

Community-focused reporting in the Atlanta metropolitan area

News, art, and community coverage for Atlanta's LGBTQ population

Features editor at Food and Wine; author and podcast host focused on food culture

Food and beverage industry content and news coverage

Food, culture, and music journalism with reporting focus at Eater

Senior Food Editor at Food Network Magazine with extensive experience in food journalism. Based in New York, contributing to Hearst Magazines. Skilled in editorial content creation and food media.

Writing for major publications including food and culture content

Contributing writer for major outlets including The Atlantic and New York Times

Experienced editor and reporter focused on food and beverages sector in Greece

Self-employed writer and reporter with experience contributing to People and composing engaging daily columns about Boston food and restaurants.

Weekend Editor at BuzzFeed. Seasoned editor and content creator specializing in crafting stories that captivate, engage, and inform readers.

Food, drink, and spirits expertise with a focus on wine and culinary culture

Journalist recently graduated with a major in Journalism and Emerging Media and a minor in Professional Writing.