Caroline Hennessy

Food recipes, culinary content, cookbook author, recipe development

Food and culture journalist specializing in immigrant food stories, founder of Cooking with Granny™. Contributor to Eater NY, Food52, and NYTimes.

Food and nutrition content for global publications

Chicago-based freelance food and drink writer with experience in business journalism, focusing on the culture and business of eating.

Food, travel, architecture, luxury lifestyle content

Food and farming topics in Ireland

Specializes in Irish food and drink, editor, broadcaster, presenter, and content consultant

Features writer and editor with podcasting experience based in Ireland

Experienced journalist and editor focused on hospitality and catering industry content

Irish writer focused on literary works and book authorship

Editorial production, sub-editing, and writing for luxury content

Food writing, regional features, hen columnist, freelance writing in Scotland

Food and beverage reviews, media event coverage, photography

Freelance journalist and editor with bylines at BBC, France Today, The Guardian

Experienced food editor and culinary consultant specializing in recipe development and editorial content.

Intersection of climate crisis, dietary change, and animal agriculture

Experienced correspondent and editor with a background in frontline reporting and graphic detail editing for a leading international publication.

Luxury travel publication leadership and digital media strategy

Real, healthy food and damage of ultra-processed food

Food writing, editing, content marketing; bylines in major Canadian publications

Irish writer with bylines in Euronews, The Irish Times, Irish Independent

Food, drink, and hospitality technology content for B2B magazines and websites

Focus on writing and journalism with experience at Penguin Random House

Travel and general news content for BBC Breakfast

Reporting from Dublin and Galway

Crimecall presenter and event host with focus on crime and public safety content

Food and music journalism, creative writing, editing experience

Experienced food journalist and photographer for print and online media

Cami Cox is a multifaceted content writer and news reporter with extensive experience in managing both print and digital news. Skilled in press release writing and news editing. Experienced in diverse media content creation.

Food and culinary stories, recipes, and related cultural content