Jessica Yadegaran Brodie

Food and Travel Journalist based in San Francisco, California, United States. Experienced in producing market shows and contributing to multiple travel and food publications.

Recipe development and lifestyle content focused on food and living

Food-focused content and writing with experience at ModFarm, Substack, Hoodline, Eater SF

Food and editorial content with focus on food culture and lifestyle

James Beard Award-winning independent journalist, author, editor, blogger and communications expert based in the San Francisco Bay Area.

Food reporting focused on culinary topics and related lifestyle content

Food, weather, history and more from Northern California and beyond

Food reporting focused on vegan hotdogs and related culinary topics

Bay Area food and drink scene coverage

Multimedia journalist with a passion for food journalism. Experienced Food Editor at Embarcadero Media Foundation. Based in Los Altos, California.

Communications, editing, cookbook author, San Francisco-based

Environment reporting with focus on food and sustainability topics

Food and travel topics including essays and lifestyle content

Focuses on commerce-related content for a major recipe and lifestyle platform

Experienced senior editor covering food, drink, travel, music, lifestyle, entertainment, wellness

Food and lifestyle content for Allrecipes, Sunset Magazine, Food & Wine.

Deputy Food Editor with experience in food reporting and editing, specializing in dining and nightlife coverage.

Arts and culture reporting with recognized excellence

Food and culture content including recipe development and analysis

Award-winning writer and contributing editor at SevenFifty Daily. Published poet with a recent book titled Crowded (Nauset Press, 2022). Experienced in food and wine journalism.

Food journalism, editing, translation, recipe development, teaching

Homepage editor focused on San Francisco and travel content

Food reporting focused on San Francisco Bay Area cuisine and dining culture

Multimedia content production and video for digital food media

Caron Golden is a freelance copywriter and reporter specializing in food, lifestyle, and health. She writes regularly for the San Diego Union-Tribune's Food and Home/Garden sections and Everyday Health. Experienced in producing engaging content for diverse audiences.

Food newsletter and related culinary content

French food and culinary culture content

Content in food, beverage, and lifestyle industries

Food and culture journalist specializing in immigrant food stories, founder of Cooking with Granny™. Contributor to Eater NY, Food52, and NYTimes.

Food reporting and studies with focus on San Francisco cuisine and culture