melissa clark

Experienced food editor, recipe developer, editorial project manager, and content strategist creating food content for various media outlets and brands including New York Times Cooking, Allrecipes, Epicurious, and TODAY Food.

Focuses on culture and lifestyle topics for a major news publication

Freelance recipe developer, food writer, and recipe tester with work featured in various publications including magazines.

Freelance writing with experience at DAZED Magazine and journalism focus

Writing and editing with a focus on lifestyle and personal topics

Food, recipes, and cooking content specializing in editing and writing

Food and magazine content focus

Assistant editor focused on food content at a major national news publication.

Property content and weekly property supplement editing

French food and culinary culture content

Graphic video journalist and contributor for NYT Cooking, creating visual media content.

Food and agriculture content focused on Vermont and related topics

Food and lifestyle media brands, visual storytelling, editorial leadership

Food editing and writing with over 18 years experience at The New York Times

Reporter and associate editor focused on design, hospitality, and culinary industries.

Digital journalist with experience in writing and broadcasting stories

Culture content for Times and Sunday Times; experience with Guardian and New Statesman arts

Assistant Editor for the Cooking newsletter at The New York Times with expertise in editorial management and audience development.

Food newsletter and related culinary content

Cooking and food content with SEO and audience editing expertise

Focuses on food, health, and wellness content for online and print publications

Managing editor focused on culinary storytelling and journalism excellence.

Food Director at Real Simple, Author, and Editor based in Brooklyn, New York. Experienced in food journalism and editorial leadership.

Business to business media production and food industry content

Emmy-winning journalist, media consultant, entrepreneur, former expat in Sydney and Hong Kong

Food series production and hosting with award-winning content syndicated by Discovery Channel Asia

New York-based reporter with focus on local news and community stories

Authentic stories sparking meaningful connections; featured in Essence Magazine

Food editing, recipe testing, and magazine content with over 20 years experience