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Tags: casserole jewish egg noodle side vegetarian

	Profile	Recent Articles on Subject
1	Sascha Pare Live Science Staff writer at LiveScience. Bath, UK science communicationwriting	Watch 'spaghetti monster' with dozens of pink-tipped sausage legs swimming near Nazca Ridge - 8 days ago
2	Bettina Makalintal Eater Food journalism. Newsletter available. food journalism	After Two Years, ‘Chef’s Table’ Is Making a Big Comeback - 15 days ago The Best Chicken Soup Recipes, According to Eater Staff - 8 months ago
3	Kendra Vaculin Bon Appetit Food writer BonAppetit. Brooklyn, New York food	Weeknight Harissa Eggplant Parm - about 1 month ago Garlic-Coconut Shrimp and Green Beans - about 1 month ago Basil Fried Rice - about 1 month ago Cold Soy Milk Noodles With Chili Crisp - 2 months ago Easy Octopus Pasta - 6 months ago If You Love Tinned Fish, Try Tinned Octopus - 6 months ago Lentil Soup With Greens and Rice - 6 months ago Okonomiyaki - 6 months ago Ragù Paprikash - 8 months ago Gnocchi-Leek Soup With Greens - 8 months ago One-Pot Chicken and Rice With Olive Gremolata - 8 months ago Balsamic Mushroom and Sausage Pasta - 8 months ago
4	Ryan Erik King Jalopnik Staff Writer Jalopnik. Co-host emeritus. New York, New York motorsportjournalism	Airline Replaces Boiling Hot Noodles With Famously Temperature Safe 'Hot Pockets' Due To Bad Turbulence - about 2 months ago
5	The Bon Appétit Staff & Contributors Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Quick Peanut Noodles and More Recipes We Made This Week - about 2 months ago Jammy Cookies and More Recipes We Made This Week - 3 months ago 'Dinner SOS': Listener Questions with Pasta Expert Dan Pashman - 6 months ago Our 61 Best Pasta Recipes to Give a Twirl - 6 months ago 47 Easy Weeknight Dinners We Turn to Again and Again - 8 months ago I Need Tips for Making Homemade Pasta - 8 months ago 37 Shrimp Recipes That’ll Go Over Big-Time - 10 months ago
6	Shilpa Uskokovic Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Cold Noodles With Tomatoes and Peanut Sauce - 3 months ago Basil Chicken Stir-Fry and More Feel-Good Recipes for July - 3 months ago Ginger-Garlic Fire Cod - 4 months ago Spicy Tuna Noodle Casserole - 7 months ago Cheese Spinach and Corn Piroshki - 10 months ago
7	Eater Staff Eater Food journalism. Newsletter available. food journalism	The Best Lasagna Recipes, According to Eater Staff - 4 months ago A Mandu Hot Pot Recipe That’s a Spicy Take on Dipping Your Dinner - 8 months ago
8	Rachel Gurjar Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Sesame-Crusted Salmon Bowls - 4 months ago Chicken Yakisoba - 5 months ago Lemony White Bean Soup - 8 months ago Ginger-Garlic Chicken and Vegetable Stir-Fry - 8 months ago Broccolini and Walnut Pesto Pasta - 8 months ago Baked Mushroom-Rice Porridge - 8 months ago
9	Joe Sevier Bon Appetit Food writer, editor at Epicurious and Bon Appétit. Brooklyn, New York food writingediting	Our 61 Best Pasta Recipes to Give a Twirl - 6 months ago 47 Easy Weeknight Dinners We Turn to Again and Again - 8 months ago 37 Shrimp Recipes That’ll Go Over Big-Time - 10 months ago
10	Jaya Saxena Eater Shares facts about Palestine. Jerusalem, Palestine Palestinehistoryculture	Eat a Burrito About It - 7 months ago

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