Lea Camille Smith

Food and culinary stories, recipes, and related cultural content

Baking and snack industry content; community resource and freelance journalism in Houston

Cami Cox is a multifaceted content writer and news reporter with extensive experience in managing both print and digital news. Skilled in press release writing and news editing. Experienced in diverse media content creation.

Editorial management, content development, strategy, and leadership in education writing

Food media content, food styling, editorial, and communications direction

Food and health reporting, author of The Me, Without

Writes for the Cornell Chronicle and other publications, focusing on the food system and agriculture.

Associate Editorial Director at EatingWell with a journalism degree and culinary background. Experienced in food writing and editorial leadership. Passionate about combining culinary arts with storytelling.

Freelance Reporter contributing to Granite State News and NH Business Review, covering topics such as food security in New Hampshire.

Food and lifestyle content with editorial experience across major publications

Nutrition and public health content

Food, travel, and freelance journalism with focus on lifestyle content

Senior Food Editor at Food Network Magazine with extensive experience in food journalism. Based in New York, contributing to Hearst Magazines. Skilled in editorial content creation and food media.

Focus on civil and food-related issues, editorial and copywriting expertise

Writing for major publications including food and culture content

Focus on food-related community projects and journalism experience

Content focused on diverse topics as a freelance writer

Wellness, travel, beauty, booze, fashion, and celebrity topics

Brand storytelling and content strategy for global beauty brand Medik8

Filmmaker, writer, editor, journalist focused on Vermont and client video content

Food and outdoor enthusiast in Vermont, strategic and external affairs VP

Content design, regional commercial editing, books column, freelance writing and editing

Environment, food, education, and general news coverage

Food and health news, nutrition stories, wellness content

Focuses on food, health, and wellness content for online and print publications

Writes about food, food media, race, and class with a focus on their intersections.

Global food system research, interviews, and article writing

Food and magazine content focus

Boston-area news and multimedia content with print and digital experience

Food, health, environment reporting; author on sustainable food shopping