Carson Kugler

Food and beverage reviews, media event coverage, photography

Caron Golden is a freelance copywriter and reporter specializing in food, lifestyle, and health. She writes regularly for the San Diego Union-Tribune's Food and Home/Garden sections and Everyday Health. Experienced in producing engaging content for diverse audiences.

Food and wine expertise, restaurant criticism, online crowd-sourced content

Branded content and media writing focused on Axios audience and topics

Investigative reporting with contributions to major news outlets

Freelance food-travel writer, recipe developer, and content creator

Food and culture journalist specializing in immigrant food stories, founder of Cooking with Granny™. Contributor to Eater NY, Food52, and NYTimes.

Food newsletter and related culinary content

Culture and entertainment content, freelance writing and podcast contributions

Focuses on food and environmental topics in Bloomington, Indiana area

Food and lifestyle content for Allrecipes, Sunset Magazine, Food & Wine.

Food and drinks content for lifestyle section of major financial newspaper

Content in food, beverage, and lifestyle industries

James Beard Award-winning independent journalist, author, editor, blogger and communications expert based in the San Francisco Bay Area.

Freelance writer focused on advertising and marketing content for suppliers

Experienced writer and senior content producer with background in PR and media content creation.

Food, beverage, and community content across multiple notable outlets

Freelance writer and editor specializing in restaurant and dining criticism

Writes extensively about food, with a passion for cocktail history, recipe development, and innovative culinary topics.

Food recipes, culinary content, cookbook author, recipe development

Food and drink content, led award-winning Taste section

Food and lifestyle content with editorial experience across major publications

Cami Cox is a multifaceted content writer and news reporter with extensive experience in managing both print and digital news. Skilled in press release writing and news editing. Experienced in diverse media content creation.

Associate Editorial Director at EatingWell with a journalism degree and culinary background. Experienced in food writing and editorial leadership. Passionate about combining culinary arts with storytelling.

Writer and editor specializing in restaurant and technology projects. Regular contributor to Eater and Food & Wine.

Features editor at Food and Wine; author and podcast host focused on food culture

Freelance journalist, writer, author, beverage columnist, and content manager with editorial experience.

Freelance food writer with a BA in Journalism and a passion for culinary topics, contributing to Fine Cooking Magazine.

Food and music journalism, creative writing, editing experience

Print and online journalism, promotional materials, and for-hire writing projects