Journalists covering saltwater taffy

Gizmodo, Bon Appetit, Science Alert, New Scientist and others - 86 journalists.

Tags: saltwater taffyrheologyfood science
ProfileContactsRecent Articles on Subject
1Gordon Jackson
Gizmodo
Dean.
Glasgow, Scotland

2Kendra Vaculin
Bon Appetit
Food writer BonAppetit.
Brooklyn, New York

Crab Cake Sandwiches - 4 months ago
Easy Octopus Pasta - 6 months ago
Cinnamon Butterscotch - 8 months ago
3Editors of Bon Appétit
Bon Appetit
Recipes. Restaurants. Food. Culture.

4The Conversation
Science Alert
Science news. Official account.
Australia

5The Bon Appétit Staff & Contributors
Bon Appetit
Recipes. Restaurants. Food. Culture.

6Karmela Padavic-Callaghan
New Scientist
Science writer. Physics PhD.

7Bettina Makalintal
Eater
Food journalism. Newsletter available.

8Shilpa Uskokovic
Bon Appetit
Recipes. Restaurants. Food. Culture.

French Onion Tart - 8 months ago
9Victoria Woollaston
TechRadar
Alan Partridge fan. Director, Woollaston-Webber Ltd. Founder of Mamabella UK.

10Bon Appétit Contributor
Bon Appetit
Recipes. Restaurants. Food. Culture.