Leo Horrigan

Food and agriculture topics, editing at Ambrook Research

Freelance food and lifestyle writer with experience as a reporter at KPTV Fox 12 Portland.

Hove hospitality sector and golf lifestyle content

Stories about food security and community support in Washington, D.C.

Food, business, and the business of food content

Food system topics and immersive experience reporting in agriculture

Beth Hoffman is a journalist with thirty years of experience covering food and agriculture. She is also a beginning farmer managing nearly 570 acres in Iowa. Her expertise bridges agricultural practice and media coverage.

Food, identity, and politics content on a weekly radio show

Food and cooking content, public speaking, podcast hosting, and playwriting

Award-winning journalist focused on food and street food ventures

Vice President of Content and Client Relationships. Digital copywriter, web writer, podcast host, and reporter specializing in content creation.

Veteran food journalist with 20 years experience and recipient of prestigious editorial awards.

Nutrition and public health content

Video host, writer, and reporter covering food and beverage industry topics

Food business reporting and editorial content focused on industry trends

Focus on civil and food-related issues, editorial and copywriting expertise

Alejandro Figueroa is a Food & Agriculture reporter at Oregon Public Broadcasting. Based in Portland, Oregon, he covers topics related to agriculture and food systems. Alejandro is experienced in journalism with a background from Ohio University.

Food systems communication, policy, and workshop facilitation

Food and wine expertise, restaurant criticism, online crowd-sourced content

Experienced journalist and editor with a focus on food media and related topics

Food system communication and agricultural policy expertise

Food-focused content and writing with experience at ModFarm, Substack, Hoodline, Eater SF

Food and editorial content with focus on food culture and lifestyle

Focuses on food and environmental issues with editorial and production experience

Focuses on food, health, and wellness content for online and print publications

Writes about food, food media, race, and class with a focus on their intersections.

Food writing, editing, content marketing; bylines in major Canadian publications

Food reporting and related culinary content

Focuses on food culture, photography, and newsletter editing

Food systems, climate change, sustainability discourse