Tags: tacotex-mexground beefmainnut-free
| Profile | Contacts | Recent Articles on Subject | |
|---|---|---|---|
| 1 | Derek Harrison InsideClimate News Art and production director. Portland, Oregon | ||
| 2 | Adam Bloodworth City A.M. London's business newspaper. London, England | ||
| 3 | Joe Sevier Bon Appetit Food writer, editor at Epicurious and Bon Appétit. Brooklyn, New York | 29 Beet Recipes You Just Can’t Beat - 21 days ago 47 Steak Recipes for Tender-Charred Slices Every Time - 6 months ago | |
| 4 | The Bon Appétit Staff & Contributors Bon Appetit Recipes. Restaurants. Food. Culture. | 29 Beet Recipes You Just Can’t Beat - 21 days ago 47 Steak Recipes for Tender-Charred Slices Every Time - 6 months ago | |
| 5 | Carolyn Fortuna Clean Technica Journalist, founder. Educator, writer. Vegetarian. Florida | ||
| 6 | Chris Kelly Mobile Marketer Words @washingtonpost etc. Washington, D.C. | Campaign Trail: Campbell’s Chunky celebrates beefy hunks like Jason Kelce - about 1 month ago | |
| 7 | Matt Reynolds Wired Senior science writer. Covers various topics. | So You Can 3D Print a Steak Now—but Why on Earth Would You? - about 1 month ago States Are Lining Up to Outlaw Lab-Grown Meat - 8 months ago Farming Prioritizes Cows and Cars—Not People - 9 months ago You Can’t Buy Lab-Grown Meat Even If You Wanted To - 10 months ago The Plan to Put Pig Genes in Soy Beans for Tastier Fake Meat - 11 months ago A Demographic Time Bomb Is About to Hit the Beef Industry - 11 months ago | |
| 8 | Marina Bolotnikova Vox Editor at Vox. Reporter, skeptic. The diaspora | Humanity is failing one of its greatest moral tests - 3 months ago | |
| 9 | Elliot Gulliver-Needham City A.M. Investment Reporter at City A.M. London, England | Why Lab-grown meat is a win for the UK’s investment industry - 4 months ago | |
| 10 | Robin Hicks Eco-Business Sustainability journalist. Shark nut. Cat servant. West Ham fan. Singapore |