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	Profile	Recent Articles on Subject
1	Shilpa Uskokovic Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Roasted Eggplant With Sausage and Ricotta - 8 days ago Cold Noodles With Tomatoes and Peanut Sauce - 3 months ago Gingery Tomato Bruschetta - 3 months ago Green Curry Chicken Pot Pie - 6 months ago Spicy Tuna Noodle Casserole - 7 months ago Double Pepper Diavolo With Shrimp - 8 months ago Tomato-Roasted Onions With So Much Paprika - 8 months ago Vegan Meatloaf - 9 months ago
2	Editors of Bon Appétit Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	37 Anchovy, Sardine, and More Tiny Fish Recipes - 12 days ago
3	Robin Hicks Eco-Business Sustainability journalist. Shark nut. Cat servant. West Ham fan. Singapore sustainabilityjournalismsharkscatsfootball	McDonald's Singapore campaign spotlighting sachet giveaways triggers complaint for messaging on waste - about 1 month ago
4	Kendra Vaculin Bon Appetit Food writer BonAppetit. Brooklyn, New York food	My Husband Begged Me to Create This Recipe for 10 Years - about 1 month ago Mapo Chili Mac - about 1 month ago Weeknight Harissa Eggplant Parm - about 1 month ago Preserved Lemon and Tomato Chicken - about 1 month ago Easy Octopus Pasta - 6 months ago If You Love Tinned Fish, Try Tinned Octopus - 6 months ago Sour-Cream-and-Onion Tortilla Española - 9 months ago
5	The Bon Appétit Staff & Contributors Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Quick Peanut Noodles and More Recipes We Made This Week - about 2 months ago Jammy Cookies and More Recipes We Made This Week - 3 months ago 43 Summer Salad Recipes for a Crisp, Cool, Refreshing Bite - 3 months ago
6	Amy McCarthy Eater Food journalism. Newsletter available. food journalism	Food Purses Are the Accessory of Summer - 3 months ago The Secret Weapon in My Marinara Is This Tomato Chicken Bouillon - 7 months ago Everyone Should Eat More Cottage Cheese - 9 months ago
7	Joe Sevier Bon Appetit Food writer, editor at Epicurious and Bon Appétit. Brooklyn, New York food writingediting	43 Summer Salad Recipes for a Crisp, Cool, Refreshing Bite - 3 months ago
8	Jaya Saxena Eater Shares facts about Palestine. Jerusalem, Palestine Palestinehistoryculture	No, You Don’t Need to ‘Decant’ Your Groceries - 6 months ago Kraft’s New Flavored Singles Are Basically Dip - 8 months ago
9	Martin Bailey The Art Newspaper Art news source. London, New York artnews	Van Gogh’s potatoes: few artists would choose this subject for a still life - 6 months ago
10	Chris Kelly Mobile Marketer Words @washingtonpost etc. Washington, D.C. writing	Heinz serves up gravy ‘hot takes’ to boost condiment beyond the holidays - 6 months ago

Journalists covering canned tomato