Tags: vegan dietmediterranean diethigh blood pressurehypertensionolive oil
Profile | Contacts | Recent Articles on Subject | |
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1 | Michael Marshall New Scientist Freelance science writer. United Kingdom | ||
2 | Jaya Saxena Eater Shares facts about Palestine. Jerusalem, Palestine | Dinner, With a Side of Climate Preaching - about 1 month ago | |
3 | Eloise Hill Retail Gazette Journalism Student.
University of Portsmouth. London, England | Lidl triples plant-based products following surge in demand - about 1 month ago | |
4 | Shilpa Uskokovic Bon Appetit Recipes. Restaurants. Food. Culture. | Bouillon-Baked Tofu - about 1 month ago Gochujang-Butter-Braised Tofu - 9 months ago Vegan Meatloaf - 12 months ago | |
5 | Kendra Vaculin Bon Appetit Food writer BonAppetit. Brooklyn, New York | Kung Pao Tempeh - 2 months ago | |
6 | David Nield Science Alert Freelance tech, science writer. Marple, Manchester, UK | ||
7 | Rachel Kaser VentureBeat Writer for @gamesbeat. Critiques Golden Girls for food. | ||
8 | Matt Reynolds Wired Senior science writer. Covers various topics. | The Plan to Put Pig Genes in Soy Beans for Tastier Fake Meat - 11 months ago Your Eco-Friendly Lifestyle Is a Big Lie - 11 months ago Insiders Say Eat Just Is in Big Financial Trouble - about 1 year ago | |
9 | Sam Stone Bon Appetit Enthusiasm enthusiast. Writer. New York, New York | We Tried Oscar Mayer's New Vegan Hot Dogs - 8 months ago | |
10 | Karmela Padavic-Callaghan New Scientist Science writer. Physics PhD. | How science can help you bake a delicious vegan carrot cake - 8 months ago |