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	Profile	Recent Articles on Subject
1	The Bon Appétit Staff & Contributors Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	37 Apple Desserts That Make Us Want to Pick the Whole Orchard - 15 days ago 41 Fall Desserts Full of Sugar, Spice, and Everything Nice - 21 days ago 23 Easy Pie Recipes for No-Fuss Nights - about 1 month ago 31 Pistachio Recipes for Dinner, Dessert, and Snacking - about 1 month ago 19 Plum Recipes for Breakfast, Dinner, and Dessert - 2 months ago Jammy Cookies and More Recipes We Made This Week - 3 months ago 43 Summer Salad Recipes for a Crisp, Cool, Refreshing Bite - 3 months ago 17 Galettes Recipes That Are Easier Than, Well, Pie - 5 months ago 43 Best Mother’s Day Desserts - 5 months ago 53 Easy Dessert Recipes You Can Whip Up at a Moment’s Notice - 6 months ago 19 Cheesecake Recipes From No-Bake to Burnt - 6 months ago 41 Kosher for Passover Desserts to Cap Off Your Seder - 6 months ago 59 Valentine's Day Desserts to Make You Swoon - 8 months ago The Great BA Cookie Swap - 10 months ago
2	Joe Sevier Bon Appetit Food writer, editor at Epicurious and Bon Appétit. Brooklyn, New York food writingediting	37 Apple Desserts That Make Us Want to Pick the Whole Orchard - 15 days ago 41 Fall Desserts Full of Sugar, Spice, and Everything Nice - 21 days ago 23 Easy Pie Recipes for No-Fuss Nights - about 1 month ago 31 Pistachio Recipes for Dinner, Dessert, and Snacking - about 1 month ago 19 Plum Recipes for Breakfast, Dinner, and Dessert - 2 months ago 43 Summer Salad Recipes for a Crisp, Cool, Refreshing Bite - 3 months ago 43 Best Mother’s Day Desserts - 5 months ago 19 Cheesecake Recipes From No-Bake to Burnt - 6 months ago 59 Valentine's Day Desserts to Make You Swoon - 8 months ago
3	Shilpa Uskokovic Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Chocoflan - about 1 month ago Caramel Cake - 2 months ago Salted Melon Salad with Jalapeños and Feta - 4 months ago Walnut-Buckwheat Toffee Cakes - 8 months ago Red Velvet Sheet Cake - 8 months ago French Onion Tart - 8 months ago
4	Bon Appétit Contributor Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Food Diary: What a 27-Year-Old Art Designer Eats on $70K in Las Vegas, Nevada - 2 months ago
5	Kendra Vaculin Bon Appetit Food writer BonAppetit. Brooklyn, New York food	Blueberry Cobbler - 4 months ago Pork Tenderloin With Jam-and-Mustard Glaze - 7 months ago
6	Victoria Woollaston TechRadar Alan Partridge fan. Director, Woollaston-Webber Ltd. Founder of Mamabella UK. Writing	These air fryer Nutella toast pies are the ultimate comfort snack - 5 months ago
7	Bettina Makalintal Eater Food journalism. Newsletter available. food journalism	Rice Pudding Always Deserved More Respect - 7 months ago The Casual Opulence of the Metal Coupe Glass - 9 months ago
8	Rachel Gurjar Bon Appetit Recipes. Restaurants. Food. Culture. recipesrestaurantsfoodculture	Dahi Bhalla - 7 months ago Brown Butter Berbere Kabocha Squash With Peanuts and Lime - 7 months ago
9	John Yau Hyperallergic Art news and reviews. Brooklyn, New York artnewsreviewscommentary	Emily Eveleth’s Doughnuts Bleed for Our Sins - 7 months ago
10	Eater Staff Eater Food journalism. Newsletter available. food journalism	What Shocked and Delighted Eater Editors This Year - 9 months ago The Best Restaurant Meals of the Year, According to Eater Editors - 9 months ago

Journalists covering dessert