Dani Endlich

Graphic video journalist and contributor for NYT Cooking, creating visual media content.

Experienced food editor, recipe developer, editorial project manager, and content strategist creating food content for various media outlets and brands including New York Times Cooking, Allrecipes, Epicurious, and TODAY Food.

Food markets, cuisines, ingredients, and culinary culture

Food and lifestyle media brands, visual storytelling, editorial leadership

Associate Editorial Director at Food & Wine with experience editing and producing USA TODAY Travel's food and beverage section, USA TODAY Eats, built from scratch with a team of contributors.

Cooking and food-related content for NYT Cooking

Assistant Editor for the Cooking newsletter at The New York Times with expertise in editorial management and audience development.

Food industry stories and ideas shaping with editorial expertise

Food Director at Real Simple, Author, and Editor based in Brooklyn, New York. Experienced in food journalism and editorial leadership.

Food editor, consultant, and writer with James Beard Award recognition

Food and travel restaurant coverage with multimedia content including TV

Experienced senior editor covering food, drink, travel, music, lifestyle, entertainment, wellness

Former TV news reporter turned food media professional creating viral food video content.

Food, recipes, and cooking content specializing in editing and writing

Food-related video content and reporting

Editorial Director overseeing food, travel, and lifestyle content at a major magazine and website.

Food and culture content with freelance writing and editing experience

Focuses on food editing, recipe development, and styling in culinary media.

Social media content for NYT Cooking, food and recipe related content

Features editor at Food and Wine; author and podcast host focused on food culture

Food reporting and related culinary content

Video content focused on cooking and culinary topics

Senior Food Editor at Food Network Magazine with extensive experience in food journalism. Based in New York, contributing to Hearst Magazines. Skilled in editorial content creation and food media.

Food newsletter and related culinary content

Food reporter based in New York. Contributor to The New York Times, Bon Appétit, Eater, TASTE, New York Magazine, Food52, and Prior. Experienced in food journalism and writing.

Creative production and editorial content for food and lifestyle

Assistant editor focused on food content at a major national news publication.

Freelance food and lifestyle writer with work featured in People Magazine, Epicurious, and Food Network.

Video journalist focused on impactful storytelling through video production

Focus on food, baking, organic industry, and related literary writing