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| Profile | Contacts | Recent Articles on Subject | |
|---|---|---|---|
| 1 | Sam Stone Bon Appetit Enthusiasm enthusiast. Writer. New York, New York | The 8 Trends Defining Bars in 2024 - 7 months ago In 2023, Hydration Became a Lifestyle - about 1 year ago | |
| 2 | Louryn Strampe Wired Product evangelist at WIRED. Price drop enthusiast. Illinois | Gardencup Review: Making Eating as Convenient as It Gets - 28 days ago | |
| 3 | Amy McCarthy Eater Food journalism. Newsletter available. | The Nonalcoholic Fancy Sodas to Drink Right Now - 30 days ago | |
| 4 | Sara Novak Discover Magazine Science journalist. Writer DiscoverMag. Sullivan's Island, South Carolina | Our Love of Comfort Food Could Stem from Ancient Roots - about 2 months ago | |
| 5 | The Bon Appétit Staff & Contributors Bon Appetit Recipes. Restaurants. Food. Culture. | The Best After-Dinner Drinks, According to Our Staff - 4 months ago | |
| 6 | Alex Wilkins New Scientist Reporter New Scientist. London, England | Astronauts could one day end up eating asteroids - 4 months ago | |
| 7 | Aoife Morgan Retail Gazette Senior journalist at Retail Gazette. London, England | WHSmith opens first own-brand café in food-to-go push - 6 months ago | |
| 8 | David Nield Science Alert Freelance tech, science writer. Marple, Manchester, UK | ||
| 9 | Jaya Saxena Eater Shares facts about Palestine. Jerusalem, Palestine | The Foods Olympic Athletes Are Importing to Paris - 6 months ago How to Feed the Olympics - 7 months ago | |
| 10 | Bon Appétit Contributor Bon Appetit Recipes. Restaurants. Food. Culture. |