Diana Biederman

Food content strategy and digital editorial direction

Wellness Reporter with over 13 years of experience covering health and wellness topics.

News and features editing focused on business and fashion content

Content covering diverse topics with a focus on lifestyle and travel

Food writing and editing with publishing industry experience

Award-winning writer and contributing editor at SevenFifty Daily. Published poet with a recent book titled Crowded (Nauset Press, 2022). Experienced in food and wine journalism.

Design, urbanism, and culture coverage with work in Fast Company and related outlets

Content in food, beverage, and lifestyle industries

Writes food features for a global audience, contributing to major platforms including MSN and Yahoo News.

Food and travel restaurant coverage with multimedia content including TV

Food and drinks content for lifestyle section of major financial newspaper

Travel, culinary, adventure, and trend content; radio hosting experience

Foodservice industry content and publishing

Technology and society topics with award-winning breaking news reporting

Burgers, baristas and burritos reporting covering McD, Starbucks, Chipotle

Contributes to magazines and digital outlets covering culture and media topics

Experienced food writer focused on dining, recipes, and food styling.

Senior Food Editor at Food Network Magazine with extensive experience in food journalism. Based in New York, contributing to Hearst Magazines. Skilled in editorial content creation and food media.

Food and restaurant industry content, including global restaurant rankings

Food editor, consultant, and writer with James Beard Award recognition

Veteran TV news anchor and reporter turned PR executive

Food and lifestyle content with editorial experience across major publications

Magazine writing and editing with focus on creative content and culture

Health, Russia, modern dating, mental wellness, and dogs topics

Contributing food editor and critic writing weekly posts on criticism, restaurant news, recipes, and essays.

Food and travel topics including essays and lifestyle content

Exclusive entertainment stories and industry networking contacts

Beth Hoffman is a journalist with thirty years of experience covering food and agriculture. She is also a beginning farmer managing nearly 570 acres in Iowa. Her expertise bridges agricultural practice and media coverage.

Experienced food writer and columnist with a demonstrated history of working in media, specializing in food-related content.

Food and lifestyle content for national online blog; senior reporter at PRWeek