Journalists covering chicken thigh

Wired, Bon Appetit, Popular Science, Eater and others - 67 journalists.

Tags: lab-grown chickencommercial viabilityenvironmentchicken normandydinner
ProfileContactsRecent Articles on Subject
1Emily Mullin
Wired
Staff writer at WIRED. Covers biotechnology. Fall 2021 fellow.
Pittsburgh, Pennsylvania

2Kendra Vaculin
Bon Appetit
Food writer BonAppetit.
Brooklyn, New York

Miso-mayo Chicken Bowl - 6 months ago
Kung Pao Tempeh - 7 months ago
Ragù Paprikash - about 1 year ago
Lemon Pepper Chicken Salad - over 1 year ago
Chicken Pot Pie Soup - over 1 year ago
3Jesse Szewczyk
Bon Appetit
Food stylist. Writes for money.
New York, USA

4Shilpa Uskokovic
Bon Appetit
Recipes. Restaurants. Food. Culture.

Basil Chicken Stir-Fry - 10 months ago
Green Curry Chicken Pot Pie - about 1 year ago
5Andrew Paul
Popular Science
Now on Bluesky
America's Heartland

6Jaya Saxena
Eater
Shares facts about Palestine.
Jerusalem, Palestine

7The Bon Appétit Staff & Contributors
Bon Appetit
Recipes. Restaurants. Food. Culture.

8Michelle Starr
Science Alert
Senior Journalist at Science Alert.

9Jessica Deyo
Mobile Marketer
Editor at Marketing Dive.
Columbus, Ohio

10Sam Stone
Bon Appetit
Enthusiasm enthusiast. Writer.
New York, New York